On March 2, the European Commission adopted two decisions concerning the Genetically Modified Amflora potato: the first authorises the cultivation of Amflora in the EU for industrial use, and the second relates to the use of Amflora's starch by-products as feed. The European Commission also adopted today three decisions on the placing on the market of three GM maize products for food and feed uses but not for cultivation. All five authorisations were subjected to the highest scrutiny, ensuring all concerns regarding the presence of an antibiotic resistance marker gene are fully addressed.
 

key words: Parathormone,hormone,lymphoma,cyokines,aflatoxin